Items where Author is "Kulkarni, Saumitra"
 Up a level
Up a levelGroup by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Caprioli, Claudio, Kulkarni, Saumitra, Battiston, Federico, Iacopini, Iacopo, Santoro, Andrea and Latora, Vito (2025) The networks of ingredient combinations as culinary fingerprints of world cuisines. npj Science of Food. ISSN 2396-8370 (In Press)
 
          