Items where Author is "Caprioli, Claudio"

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Caprioli, Claudio, Kulkarni, Saumitra, Battiston, Federico, Iacopini, Iacopo, Santoro, Andrea and Latora, Vito (2025) The networks of ingredient combinations as culinary fingerprints of world cuisines. npj Science of Food. ISSN 2396-8370 (In Press)

This list was generated on Fri Oct 31 04:21:03 2025 GMT.